South

The Southern Experience

Located at 2005 11th St. in Southside Park, South is contemporary Southern cuisine, heavy on seasonal vegetables and driven by historical inspiration. South is traditional family food, unpretentious, with no gimmicks, and no crazy science. At South we are not trying to reinvent the wheel, we are just trying to express 200 years of our family’s story on a 12” plate.

N'Gina guyton

N’Gina Guyton is a New Orleans born; Sacramento raised wedding and event planner. She began her career in the restaurant and hospitality industry working for such companies as The Paragary Restaurant Group, The Starwood Hotel and Resort Family and The Selland Family of Restaurants.  In 2009 she opened Eight American Bistro Catering with partner Ian Kavookjian; a small catering company specializing in custom menus for their clientele. In 2011, the company expanded to full service wedding and event planning; housing under one roof, planning, décor, rentals, catering, floral design and event staffing.  In 2014, N’Gina and Ian opened South restaurant in Southside Park and have continued to cater and wedding plan in the Sacramento area and beyond.